P-29, r. 1 - Regulation respecting food

Full text
7.1.7. Exclusiveness of operations: The skinning or evisceration operation of an animal mentioned in paragraph A of section 7.1.1 or any operation of dismembering, boning, preparation, processing, treatment, receiving or conditioning of inedible meat must be done only in a dismembering plant in conformity with this Regulation and to the exclusion of any slaughterhouse, delicatessen plant, or cannery of meat intended for human consumption where the operator must refrain from making or preventing the carrying on of this type of operation.
Notwithstanding the first paragraph, the operator of an elimination site may receive sheep or goat inedible meat.
However, a farm producer may skin a dead animal from his own livestock to salvage its skin for industrial purposes before disposing of it in accordance with section 7.3.1.
R.R.Q., 1981, c. P-29, r. 1, s. 7.1.7; O.C. 854-98, s. 8; O.C. 477-2010, s. 1; O.C. 1187-2011, s. 9.